Ham And Egg Cups
Add salt to add flavor and reduce stickiness.
Recipe Summary Ham And Egg Cups
Here is a simple, child-friendly breakfast idea. They are quick, easy, and you can customize them to use any meat or cheese desired.
Ingredients | How Many Cups Is 12 Oz Of Egg Noodlescooking spray24 slices ham6 eggssalt and ground black pepper to taste¼ large sweet onion, minced1 ½ cups shredded Cheddar cheese1 ½ cups shredded mozzarella cheeseDirectionsPreheat oven to 350 degrees F (175 degrees C). Spray 12 muffin cups with cooking spray.Lay 2 ham slices in each muffin cup, overlapping the slices and pressing up the sides to take the shape of the cup.Beat eggs in a bowl; season with salt and pepper. Add onion and beat well. Fill each ham cup 3/4 full with egg mixture; top each with Cheddar cheese and mozzarella cheese.Bake in the preheated oven until egg is cooked through, 15 to 20 minutes. Cool for 5 minutes before serving.Info | How Many Cups Is 12 Oz Of Egg Noodlesprep: 10 mins cook: 15 mins additional: 5 mins total: 30 mins Servings: 12 Yield: 12 servings
TAG : Ham And Egg CupsBreakfast and Brunch, Eggs, Frittata Recipes,
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